Guinguettes were gathering places in the Parisian suburbs of the 19th century. These outdoor cafes, restaurants and dance halls were once very popular in Paris, on the banks of the Seine river. At Brasserie du Perche, we aim to continue this tradition by recreating this warm atmosphere with the help of culinary partners who share our values: Terroir - Freshness - Quality - Variety.
Our unique troll hut with its twisted wooden structure reveals an inventive and enigmatic design that reminds us of our childhood. It allows us to work closely with local restaurateurs, you order your meal from the hut and sit either in the beer garden, or the taproom.
We have established a new partnership with Hotel de France in Tourouvre. Starting on October 30, they will be responsible for delivering the best regional foods straight to your plates.
In the meantime, during the month of October we offer during opening hours: Charcuterie boards, snacks, chips du Perche, terrines and prepared meal jars from Gourmet du Perche in Longny.